Once I set my sights on the coastal route I thought it worthwhile to try another Workaway. Why bother taking such a big detour without putting aside some time to enjoy the fruits of the costeño culture…and twat around in the sea? Kimberly was looking for volunteers proficient in Spanish to work at her Cottages in the small town of San Jacinto and I signed right up.
“Goin’ Down Down Down Down”
Zumbahua: a fork in the roads. To continue south through the mountains or cut west to the coast? My mind was already made up. Due to El Nino it’s been an unseasonably wet rainy season and April is supposedly the worst month. The idea of day after day of camping in the wet wasn’t too appealing. On top of that I knew this would be my last opportunity to get some beach time for like 9 months and I simply couldn’t resist the prospect of checking out the ruta del sol and having a few beers on the way.
Crashing at Cotopaxi and Keeping In the (Quilotoa) Loop
On Monday Tumbaco was awash with yellow shirts. I decided it best to forego wearing one of mine to watch the Ecuador v Colombia game at the bar – the Ecuador shirt would’ve been a betrayal of my dear Colombia and the Colombia shirt would’ve just been asking for trouble. Colombia ended up winning 2-0 but none of the Ecuadorians seemed too surprised. The collective reaction was more the wet fart of a deflating balloon than an explosion of indignation.
Crossing the Equator, Quito, and Santiago’s Bunker
I was overjoyed to be back on the bike and the first hour was pure bliss. No more 7 o clock starts or meat to chop. Just me, my trusty 2 wheeled companion, and the road ahead. As a way of avoiding the motorway I set forth up a wee road towards Las Lagunas de Mojanda: a gaggle of lakes in the mountains midway between Otavalo and Tabacundo. The cobblestone road was cutthroat – a real ruthless bastard. Both bumpy and steep, it had my farm-softened legs pushing the bike a fair chunk of the 17km climb, the most I’d pushed the bike since the first couple of days back in Antiochia. Despite the difficulty I was quite enjoying the challenge. Then came the rain. By the time I reached the lakes I was a drowned rat.
Porco Rosso: 2 Weeks Volunteering on a Pig Farm in Northern Ecuador
The ride from Laguna Yahuarcocha to the farm where I was due to volunteer was only 25km but it was all on the Panamericana. In the pouring rain. Unlike in Colombia where it’s not uncommon to have a single lane road linking 2 major cities, Ecuador has decent infrastructure and 3 lane highways. This is great if you’re in a car but not so hot for those on bikes. Trucks and buses whizz past at high speed and when there’s not much of a shoulder things get a little hairy. I put on some Black Flag and powered uphill through the rain, doing my best to ignore everything but the road immediately in front of me.
Ecuador: Land of Hitler Dwarves and The Super Police
Ecuador: home of The Galapagos, volcanoes and, uh… Antonio Valencia. It’s safe to say I didn’t know much about the equatorial meat in the Colombia/Peru sandwich and was curious to find out more. The Colombians I’d asked unsurprisingly told me Colombia is far more bacano (cool) and that while Ecuadorians are friendly they’re not as warm as their northern neighbours. Oh, and their food sucks (uh, pot kettle black?).
Down With The Sickness and Farewell To Colombia
As I prowled the one and only mean street of Sibundoy I spotted a stall selling really big juicy looking salchichas (sausages) and I simply had to have one. Thus I spent the following day writhing around in bed in a windowless room with a dodgy stomach and a fever. Thankfully after a cocktail of drugs and copious amounts of water I sweated it all out and the next morning I was feeling fresh and raring to go.
San Agustin and THE TRAMPOLINE OF DEATH
Diomar showed me around the village, which didn’t take very long, and we visited a friend of his – a very nice lady who gave us warm milk fresh from the cow and, presuming I was an affable invalid with no understanding of what food was, showed me potatoes, spring onions and maize, repeatedly pronouncing the name of each, despite me already having said it.
“Ah, so you grow spring onions too?”
“These are spring onions. SPRING ONIONS”
Tam’s Hacienda and The Most Hated Dog In Cauca
I’m not some fanatical fan of Miyazaki movies but, as was the case with El Hobo earlier in the trip, when I saw the name Totoro on the map I felt it was my duty to visit. So, after a couple of hours of bumpy roads I rolled into what turned out to be (surprise surprise) a very typical Colombian village. Not a catbus, nor even any catbus graffiti in sight. After some salchipapa and a surprisingly decent piece of fried chicken I went on my way.